The Huntsville Farmers’ Market will begin in April, operating 7 a.m. to noon on Tuesday at our downtown square and on Saturday at 103 Church Street.  Market runs from April through September.  Included items allowed are fresh, homegrown fruits and vegetables (see complete list of restrictions below) and handcrafted items.  Vendors must register to participate in the market.  See application button below.  To learn more about the state’s guidelines, click the button below to view or print the State of Arkansas Farmers’ Market Vendor Guidebook. See also https://www.uaex.uada.edu/business-communities/local-foods/AR-food-freedom-act.aspx for more information.

Contact Information

Visit the Madison County Farmers’ Market Page on Facebook here to contact the organizers directly.

Contact Information

Visit the Madison County Farmers’ Market Page on Facebook here to contact the organizers directly.

No Permit Required:

  • Bakery Products
  • Brownies
  • Cakes without cream icing
  • Candy
  • Cookies
  • Farm Fresh Eggs*
  • Frozen Meat (USDA Inspected)*
  • Commercially Processed Non-Potentially Hazardous Food
  • Fruit Butter
  • Honey
  • Jams & Jellies
  • Maple Syrup
  • Pickles
  • Salsa
  • Sorghum
  • Whole, Uncut Fruits/Vegetables
  • Bakery Products
  • Brownies
  • Cakes without cream icing
  • Candy
  • Cookies
  • Farm Fresh Eggs*
  • Frozen Meat (USDA Inspected)*
  • Commercially Processed Non-Potentially Hazardous Food
  • Fruit Butter
  • Honey
  • Jams & Jellies
  • Maple Syrup
  • Pickles
  • Salsa
  • Sorghum
  • Whole, Uncut Fruits/Vegetables

*Conditions apply.  For additional clarification, please contact the Environmental Health Specialists located in the County Health Unit.

Permit Required:

  • Anything Requiring Refrigeration
  • Canned Foods
  • Cheesecake
  • Cream Cheese-Based Frosting or Filling
  • Cream Pies and Cream Filled Items
  • Cured Meats
  • Juices
  • Meringue Pies
  • Milled Grain/Flour/Meal
  • Pickled Vegetables
  • Salad
  • Shelled Peas or Nuts
  • Sliced Fruit or Vegetables
  • Smoked Meats
  • Sprouted Beans
  • Sprouted Seeds
  • Anything Requiring Refrigeration
  • Canned Foods
  • Cheesecake
  • Cream Cheese-Based Frosting or Filling
  • Cream Pies and Cream Filled Items
  • Cured Meats
  • Juices
  • Meringue Pies
  • Milled Grain/Flour/Meal
  • Pickled Vegetables
  • Salad
  • Shelled Peas or Nuts
  • Sliced Fruit or Vegetables
  • Smoked Meats
  • Sprouted Beans
  • Sprouted Seeds

*Anything requiring handling, bagging, dividing, portioning, weighing, etc…

Prohibited Items:

  • Homemade Cheeses
  • Raw Milk
  • Wild Harvested Mushrooms

If you are interested in becoming a vendor at the Madison County Farmers’ Market, please plan to attend the spring planning meeting.

March 17, 2020
Huntsville Missionary Baptist Church
10 a.m.